Dangerous Compassions


This morning at the farmers market we bought some chanterelles on a whim.  I had never had them.  So I fried them up in pretend butter and we ate them.  I had never tasted anything like them.  So good.  This pic doesn’t show the orange color so well.

By Laura-Marie

Good at listening to the noise until it makes sense.

Leave a Reply

Your email address will not be published. Required fields are marked *